Product Name
Pork Extract
Total Plate Count (CFU/g)
1000
Salmonella
Negative/25 grams
Color
Light beige powder, tan solution.
Product Description
Our pork extract is derived from natural, edible pork bones and attached meat, minimally processed to meet the strict standards of the extract in question. It is prepared and standardized to help unlock the full potential of microbial cell culture applications.
Product Advantages
High solubility
Increased yield
Stable protein concentration
High stability
Reduction of bacteria and viruses
Extremely cost effective
Easy to use
Ready to use
Storage
Shelf life is 2 years from date of manufacture when stored in a cool, dry environment.
Packing
Heat-sealed, multi-wall Kraft bag with an inner polyethylene liner.
Application
Microbiological cell culture, immunohistochemistry, various nutrient broths.
Datasheet 