Konjac Root Gum Glucomannan Flour

Konjac Root Gum Glucomannan Flour

Product Name
Konjac Root Gum Glucomannan Flour
Cat#
KGP-003
Appearance
White Powder
Sample
Free
Feature
Soluble dietary fiber.
Product Description
Glucomannan is an extract of konjac and is a source of water-absorbing beta-glucan, a type of soluble fiber. Soluble fiber helps regulate digestion speed, regulate blood sugar, and increase nutrient absorption. While glucomannan is high in dietary fiber, it is low in calories and contains almost no proteins or vitamins.
Application
Glucomannan is used as a dietary supplement and food in the form of konjac jelly, noodles, and tofu. It has been studied extensively for its potential effects on body weight, blood glucose, cholesterol, triglycerides, and blood pressure.
Advantages
Cleaning label. Konjac powder is green and natural with a clean label.
Hydratability. Konjac powder has excellent hydration and does not degrade significantly even in ice water.
Irreversible heat. Konjac powder can form a unique, heat-irreversible gel.
Reversible heat. Konjac powder can also form a reversible gel system with carrageenan and xanthan gum.
Particle Size
≥120 Mesh (90%)
Moisture Content
≤12
Minimum Order Quantity
1 kg
Packaging Details
25 kg/bag: 55*85cm (inner food-grade plastic film, outer 3-layer kraft bag).
20 kg/carton: 35*35*30cm.
For research or industrial raw materials, not for personal medical use!
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