Product Applications
Nutritional supplements, cosmetics, herbal teas, capsules, tablets, functional foods and beverages.
Product Description
Chickpea flour , also known as gram flour or besan, is a gluten-free alternative to wheat flour made from ground chickpeas. Rich in protein, fiber, and essential nutrients like iron and folate, it offers numerous health benefits, including aiding digestion and promoting heart health. Its versatile nature makes it a staple ingredient in various cuisines, used for making savory dishes like falafel, pakoras, and pancakes, as well as gluten-free baked goods.