Product Name
Vitamin C Phospholipids Liposome
Botanical Origin
Glycine max and acerola
Methods
Natto bean extract and Acerola cherry extract.
Active Ingredients
Soy phospholipids and natural vitamin C.
Health Benefits
Bone and heart health.
Product Description
Vitamin C Phospholipids Liposome is a vitamin C supplement encapsulated using advanced liposomal technology. It utilizes a phospholipid bilayer to enclose vitamin C, forming tiny vesicles similar to those found in cell membranes. This technology significantly enhances the bioavailability of vitamin C, protecting its stability during digestion and promoting its absorption and delivery in the body. Liposomal vitamin C has high bioavailability, effectively protecting it from damage by stomach acid and digestive enzymes, ensuring that it remains active when it reaches the small intestine. At the same time, liposomes can directly deliver vitamin C to cells, thereby increasing its concentration within cells and enhancing its antioxidant and immune-supporting effects.
Feature
High bioavailability. Liposomal encapsulation technology significantly improves the absorption rate of vitamin C. Liposomal vitamin C, protected by a phospholipid bilayer, can more effectively pass through the digestive system and enter the bloodstream, thereby increasing its bioavailability in the body.
Protective effect. The phospholipid bilayer of liposomes protects vitamin C from degradation by stomach acid and digestive enzymes.
Targeted delivery. Liposomes can deliver vitamin C directly into cells, increasing its intracellular concentration.
Strong stability. The liposomal structure protects vitamin C from environmental factors such as light, oxygen, and temperature changes.
High safety. The components of liposomal vitamin C typically include natural phospholipids and vitamin C, which are safe for the human body. The phospholipid bilayer of liposomes is similar to the structure of cell membranes and does not cause immune reactions or toxicity problems.
Application
Immune system support. Liposomal vitamin C significantly boosts the immune system. It helps the body fight infections more effectively by increasing the activity and function of white blood cells, particularly lymphocytes and phagocytes.
Antioxidant protection. As a potent antioxidant, liposomal vitamin C effectively scavenges free radicals, reducing oxidative stress damage to cells. This antioxidant effect not only helps maintain cellular health but also reduces pigmentation and dark spots on the skin, delaying skin aging.
Skin health. Liposomal vitamin C excels in skin care. It promotes collagen synthesis, a key component in maintaining skin elasticity and radiance.
Cardiovascular health. Liposomal vitamin C has significant positive effects on cardiovascular health. It prevents the oxidation of low-density lipoprotein (LDL), a key factor in atherosclerosis.
Food and nutritional supplements. Liposomal vitamin C is widely used in food and nutritional supplements.
Production Details
Raw material preparation. Procure high-quality raw materials, including vitamin C, phospholipids, and other essential components.
Liposome preparation. Combine phospholipids with vitamin C to formulate the liposome mixture.
Encapsulation. Encapsulate the vitamin C-containing liposome mixture within liposomes to ensure stability and protection of the active ingredient.
Particle size reduction. Utilize specialized equipment such as microjet systems to reduce liposome particle size, optimizing stability and bioavailability.
Quality control and testing. Implement rigorous quality control and testing at every production stage to ensure the final product meets specified efficacy, purity, and stability standards.
Appearance
White to pink powder.
Odor and Taste
Characteristic
Heavy Metal
Lead (Pb) ≤3 ppm
Arsenic (As) ≤3 ppm
Cadmium(Cd) ≤1ppm
Mercury(Hg) ≤0.1ppm
Total Plate Count
≤1000 cfu/g
Storage
Preserve in a well-closed, light-resistant, and protect from moisture.
Datasheet 
