Milk Freshness Rapid Detection Kit (50)

FSD-137

Milk Freshness Rapid Detection Kit (50)

Milk Freshness Rapid Detection Kit (50) is designed for the detection of the freshness of liquid milk on spot.

Milk Freshness Rapid Detection Kit (50) is suitable for qualitatively rapid detection of the freshness of liquid milk on spot. If the solution shows pink when dripping less than 7~8 drops of test reagent B, it means the milk is superior and fresh, the acidity is about 18°T. If the solution shows pink when dripping less than 9~10 drops of test reagent B, it means the milk is qualified and fresh, the acidity is about 20°T. If the solution shows pink when dripping more than 10 drops of test reagent B, it means the milk is not fresh.

1, The acidity of milk that provided for processing sterilized milk and condensed milk should not be more than18°T. The acidity of milk that provided for processing other dairy products should not be more than 20°T. The acidity of sterilized milk should not be more 18°T.
2, The doubtful positive sample can be retested to confirm the result.
3, Be careful to do the detection due to the corrosiveness of test reagent. Do not contact it with skin. If contact it with eyes, flush with clean water immediately.
6.4 The reagent should be kept away from children at room temperature.

Store the detection kit at room temperature (4-30 ℃) in aeration-drying condition. The validity period is 18 months.

1 bottle of milk freshness rapid test reagent A
3 bottles of milk freshness rapid test reagent B

With long time storage, milk will lose freshness. The acidity of milk will increase under the effect of microorganism. So detection of acidity can measure the freshness of cow’s milk.

Rapid Detection

Milk