Product Name
Natural Cocoa Powder
Product overview
Cocoa powder is refined through cleaning, roasting, shelling, refining, pressing, milling and other processes. Pure fragrance, fine powder, no impurities, no coke particles. It can be used in high-grade chocolate, ice cream, candy, cakes and other foods containing cocoa.
Description
Natural cocoa powder (also called untreated cocoa), also sometimes referred to as “cocoa solids,” is a brown powder extracted and refined from natural cocoa beans, with a sweet taste and rich aroma, containing protein, various amino acids, high-calorie fats, copper, iron, manganese, zinc, phosphorus, potassium, vitamin A, Vitamin D, Vitamin E, Vitamin B1, Vitamin B2, Vitamin B6 and alkaloids with a variety of biologically active functions. Mainly used for toning or fragrance. The alkaloids in natural cocoa powder can strengthen the stomach, stimulate the secretion of gastric juice, promote protein digestion, and reduce nutritional diarrhea that cannot be solved by antibiotics.
Specification
Brown fine powder, Rich in lots of vitamin
Certificate
ISO22000, Halal, NON-GMO Certification
Application
Main raw material for high-grade chocolate, ice cream, candy, cakes, and other foods containing cocoa.
Features
Good solubility, Good stability, Low viscosity, Easy to digest and absorb, No antigenicity, safe to eat, Pure fragrance, fine powder, no impurities, no coke particles
Storage
Keep in a cool, dry, and clean place, Protect from moisture and direct light.
Datasheet 