Product Name
Sucrose, ≥99.5% (GC)
Product Overview
This product is plant cell culture tested. CAS NO.57-50-1.
Description
This product is a disaccharide composed of glucose and fructose, which is used for a variety of applications. It is isolated from cane sugar; it is not synthetic.
Storage
Solutions can be autoclaved for 15-20 minutes at a maximum of 121 centigrade. There will be some hydrolysis to glucose and fructose, depending in part on how rapidly the autoclave comes to the required temperature and pressure. Care must be taken to prevent solutions from caramelizing.
Synonyms
α-D-Glc-(1→2)-β-D-Fru; α-D-Glucopyranosyl β-D-fructofuranoside; β-D-Fructofuranosyl-α-D-glucopyranoside; D(+)-Saccharose; Sugar
Solubility
H2O: 0.5 g/mL, clear, colorless
Molecular Formula
C12H22O11.
Datasheet 