Description
Water-soluble capsanthin is made of dried chili peppers, extracted with a solvent, and then the solvent is removed to obtain an oil-soluble primary product, which is capsicum oleoresin, and capsaicin is separated, and then concentrated under reduced pressure to obtain oil-soluble capsanthin. Processed water-soluble natural orange-red pigment. Good heat resistance and good stability.
Applications
Used in margarine and similar products (such as butter and margarine mixtures), frozen drinks (except edible ice), pickled vegetables, cooked nuts and seeds (only fried nuts and seeds), cocoa products, Chocolate and chocolate products, including cocoa butter substitute chocolate and its products, confectionery, batter (such as batter for fish and poultry), coating powder, frying powder, instant rice noodle products, frozen rice noodle products, fillings for grain products, pastry , pastry decoration, biscuits, baked food fillings and surface paste, prepared meat products (adding raw meat to cooking), cured meat products (such as bacon, bacon, salted duck, Chinese ham, sausage, etc.), cooked meat products , Frozen surimi products (including fish balls, etc.), condiments (except salt and salt substitute products), fruit and vegetable juice (meat) drinks (including fermented products, etc.), protein drinks, jelly, puffed food, etc.
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