Description
Radish red is extracted from the cruciferous plant red radish. Strong tinting strength, good acid resistance, heat resistance, light resistance and oxidation resistance.
Applications
Used for frozen drinks (except edible ice), jam, candied fruit, candy, pastry, vinegar, sauce and sauce products, compound seasoning, fruit and vegetable juice (meat) beverages (including fermented products, etc.), flavored beverages (including fruity Beverages, milk flavor, tea flavor coffee flavor and other flavor beverages) (only fruit flavored beverages), mixed wine, jelly, etc.