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Food Safety and Nutrient Detection


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Food Safety and Nutrient Detection Inquiry
Cat#:
FSD-212
Product Type:
Food Safety and Nutrient Detection
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Pesticide Residue Pretreatment Rapid Detection Kit (High-Fat and Waxy) is designed for the detection of pesticide residue in vegetables and fruits with high-fat and waxy.
Cat#:
FSD-213
Product Type:
Food Safety and Nutrient Detection
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Pesticide Residue Pretreatment Rapid Detection Kit (High-Pigment, Fat and Waxy) is designed for the detection of pesticide residue in vegetables and fruits with high pigmwnt, fat and waxy.
Cat#:
AgK-300
Product Type:
Food Safety and Nutrient Detection
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In Acetate Assay Kit, Acetate is converted to an intermediate in the presence of Acetate Enzyme Mix & Acetate Substrate Mix. The intermediate reduces a colorless probe to a colored product with strong absorbance at 450 nm. The Acetate Colorimetric Assay Kit is rapid, simple & sensitive. It can detect less than 20 µM Acetate in various samples.
Cat#:
AgK-301
Product Type:
Food Safety and Nutrient Detection
Price:
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This kit is a detection product developed based on competitive ELISA technology, with operation time as short as 50 min and a sensitivity of 0.05 ppb, and linear range from 0.05 ppb to 4.05 ppb.
Cat#:
AgK-302
Product Type:
Food Safety and Nutrient Detection
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Cat#:
AgK-303
Product Type:
Food Safety and Nutrient Detection
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Alanine Assay Kit provides a sensitive detection method of alanine. In the kit, alanine is converted to pyruvate which is specifically detected leading to proportional color (λ=570nm: 0-10 nmol) or fluorescence (Ex/Em 535/587nm: 0-1 nmol) development. Serum concentration: ~24-76 µg/ml (~3-9 nmol/10 µl).
Cat#:
AgK-304
Product Type:
Food Safety and Nutrient Detection
Price:
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This kit provides a rapid, simple, sensitive, and reliable assay suitable for research and high throughput assay of Ammonia. In the assay, Ammonia is converted to a product that reacts with the OxiRed probe to generate color (λmax = 570 nm) which can be easily quantified by plate reader. The kit can detect 1 nmol (~20 µM) of ammonia, much more sensitive than measuring NADPH based ammonia assay.
Cat#:
AgK-305
Product Type:
Food Safety and Nutrient Detection
Price:
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This kit provides a rapid, simple, sensitive, and reliable assay suitable for research and high throughput assay of Ammonia. In this non-enzymatic assay, ammonia is used to form indophenol, a highly colored product easily quantifiable by colorimetry (OD670 nm) using a plate reader. The kit can detect less than 1 nmol (~10 μM) ammonia using either a 96 well or 384 well microwell plate.
Cat#:
AgK-306
Product Name:
Ampicillin ELISA Kit
Product Type:
Food Safety and Nutrient Detection
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Ampicillin ELISA Kit is a competitive-based ELISA that can detect ampicillin in milk, urine, tissues and serum. It can detect and quantify broad range of ampicillin (1 - 625 ng/ml) within 90 minutes.
Cat#:
AgK-307
Product Type:
Food Safety and Nutrient Detection
Price:
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FRASC Assay Kit provides a rapid, simple, and sensitive means of detecting ascorbic acid in biological samples such as serum and other body fluids, tissue and cell extracts, growth media and food products. In this assay, Feᶟᶧ is reduced to Fe²ᶧ by any antioxidants present. The ferrous iron is chelated with a colorimetric probe to produce a product with a strong absorbance band which can be monitored between 545-600 nm. The addition of ascorbate oxidase to parallel samples removes any ascorbate present leaving a background value which is subtracted from the total to give ascorbate content. The assay can detect 0.2 to 20 nmol of ascorbic acid in various samples.
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